Increasing rates of some cancers may be associated with obesity. Cancers with increasing incidence trends in… [CA Cancer J Clin. 2012] – PubMed – NCBI
The Institute of Medicine will be holding a workshop on the effect of obesity on cancer survival in Washington, DC on October 31- November 1, 2011. Information is available at Workshop on the Role of Obesity in Cancer Survival and Recurrence – Institute of Medicine

The Downey Obesity Report
ADULT OBESITY
The adult obesity rates have risen dramatically from 1960 to today; rates of overweight (BMI >30) have doubled, rates of obesity (BMI 30-39.9) have nearly tripled and rates of extreme or morbid obesity (BMI >40) have nearly increased seven fold.
ADULT (age 20-74) Prevalence 1
Overweight (BMI 25-30) Percentage
1960-1962 31.5%
2005-2006 33%
Obese (BMI>30)
1960-1962 13.4%
2005-2006 35.1%
Extreme or Morbid Obese( BMI>40)
1960-1962 0.9%
2005-2006 6.2%
The rates of obesity only tell half the story. During this period, the total US population has also increased. Therefore, the raw numbers of Americans affected have also increased. Looking at the numbers of people affected, the overweight population has doubled, the obese population has increased 5 fold and the population with extreme or morbid obesity as increased by a factor of nearly 12!
Number of Americans Overweight in 1960: 56.5 million
Number of Americans Overweight in 2006: 94.5 million
Number of Americans Obese in 1960: 24 million
Number of Americans Obese in 2006:
40 million
Number of American with extreme or morbid obesity in 1960:
1.6 million
Number of Americans with extreme or morbid obesity in 2006: 18.6 million
Since 1960-61 to 2006, the number of American adults who became obese or extremely obese*: 61.1 million
Average number per year: 1.3 million
Average number per month: 110,779
Average number per day: 3,693
Average number per hour: 153
Average increase per minute: 2.5
Since 1960-61 to 2006, the number of American adults who became extremely obese*: 11 million
Average number per year: 240,217
Average number per month: 20,018
Average number per day: 667
Average number per hour: 27
Adolescents Obesity age 12-19 3
Percent overweight/obese 2005-2006 18%
Young adult Obesity
Ages 18-29
Percent obese 1971-1974 8%
Percent obese 2005 24%
Childhood 2
Ages 6-11 15%
Ages 2-5 11%
Year at which each group will reach 80% obesity 4
All 2072
Men 2077
Women
2058
African American Women 2035
African American Men 2079
Mexican American Women 2073
Mexican American Men 20 91
White Women 2082
White Men
2073
Adipose Tissue (Fat Cells) 5
Age at which typical body has acquired its full number of fat cells: 13
Number of fat cells in average American Adult: 23-65 billion
Number of fat cells in persons with morbid obesity: 37-237 billion
Number of fat cells lost in weight-loss efforts: 0

By Julie Snider for the Downey Obesity Report
Daily Calories Needed and Available 6
Recommended calories per day by typical American adult:
Men 2,400 to 2,800
Women 2,000 to 2,200
Mean (meaning half were above and half below) adult daily calorie intake per day 7 :
Men
1971 2,450
2001-2004 2,593
Women
1971 1,542
2001-2004 1,886
Percent increase in food available for consumption per person from
1970 to 2003: 16%
Amount of food available for each person increase from
1.67 pounds in 1970 to 1.95 pounds in 2003
Daily caloric intake has grown by 523 calories from 1970 to 2003. Leading the way were fats, oils, grains, vegetables and sugars and sweeteners.
U.S. Government Biomedical Research 8
2008 Budget of National Institutes of Health $29.6 billion
NIH Spending 2008 on selected diseases:
Cancer
$5.6 billion
HIV/AIDS funding $2.9 billion
Cardiovascular Disease
$2.0 billion
Heart Disease $1.2 billion
Obesity
$664 million
U. S. Government Infrastructure on Combating Obesity
Name of coordinator of U.S. global anti-obesity efforts:
(Trick question: no such position exists)
Name of White House coordinator of federal anti-obesity efforts:
(Another trick question: no such position exists)
Name of coordinator of Department of Health and Human Services***anti-obesity efforts:
(No such position exists)
*Calculations were made by taking the CDC prevalence figures for 1960-1962 and 2005-2006and multiplying them against US census data for 1960 and census data for 2006,respectively. See Census Bureau Home Page
**Available in this context means the total US calories available for consumption, less spoilage and waste. See ERS/USDA Data – Food Availability (Per Capita) Data System)
*** Department of Health and Human Services includes the National Institutes of Health, the Centers for Disease Control and Prevention, the Centers for Medicare and Medicaid Services, the Food and Drug Administration, Office of the Surgeon General, the Agency for Healthcare Research and Quality among others.)
Notes
2. FASTSTATS – Overweight Prevalence
3. http://www.cdc.gov/nchs/data/hus/hus08.pdf
4. Studies of human adipose tissue. Adipose cell size…[J Clin Invest. 1973] – PubMed Result
5. Will all Americans become overweight or obese? est…[Obesity (Silver Spring). 2008] – PubMed Result. In this estimate, by 2030, 86.3% of adults will be overweight or obese and 51% obese; black women at a level of 96.9% will be the most effected, followed by Mexican-American men (91.1%). By 2048, all American adults would be overweight or obese but black women would reach that milestone by 2034. In children, the authors estimate, rates will nearly double by 2030.
6. http://www.mypyramid.gov/downloads/MyPyramid_Food_Intake_Patterns.pdf
7. http://www.ers.usda.gov/AmberWaves/November05/pdf/FindingsDHNovember2005.pdf

By Julie Snider for the Downey Obesity Report
Most chronic diseases, if they have a treatment, can be better addressed at early stages before the disease process has established itself. The longer and more severe the disease, the less effective treatments there are. Obesity does not follow this model. For the most severe cases there is actually a very good and effective intervention ― bariatric surgery. Many studies support surgery as effective in resolving comorbid chronic diseases.

By Julie Snider for the Downey Obesity Report
In a recent study, bariatric surgery had a significant decrease in the prevalence of 26 of 106 specific diseases and conditions ― about one-fourth. The prevalence of type 2 diabetes, high cholesterol, osteoarthritis and intervertebral disc disorders dropped by about half, hypertension by about one-third and asthma by almost three-quarters within two to four months after surgery. Patients were able to maintain or further decrease the prevalence of these diseases and conditions for up to two years. The impact of morbid obesity and bariatric surgery…[J Occup Environ Med. 2009] – PubMed Result. Recent studies show support for surgery’s role in treating type 2 diabetes. Weight and type 2 diabetes after bariatric surgery…[Am J Med. 2009] – PubMed Result
Increasing technological improvements both in the surgical process and in the devices, such as the adjustable band, can improve outcomes and reduce adverse events (see Meta-analysis: surgical treatment of obesity. [Ann Intern Med. 2005] – PubMed Result)..
A recent study demonstrated bariatric surgery’s effectiveness in reducing the risk of cancer (see http://www.asbs.org/html/pdf/soard_featured_article.pdf). More importantly, the rapid resolution of diabetes following bariatric surgery and before significant weight loss is providing researchers with new avenues to investigate the basic science of obesity and diabetes.
The ability of bariatric surgery to effect a remission of type 2 diabetes was first reported in the 1970s. Subsequent research has increased the evidence for this effect.
One commentator has concluded, “The most effective way to induce a remission of type 2 diabetes at present is not pharmacologic, but surgical. Bariatric surgery, particularly when gastric banding is effectively applied, results in rapid and massive weight loss that reduces insulin resistance. Roux-en-Y procedures, however, may act via the entero-pancreatic (incretin) hormone axis, causing diabetes to remit even before weight loss. However bariatric surgery has adverse effects and complications, as it enforces a major alteration of lifestyle. Surgically reduced stomach volume restricts how much food the individual can ingest without significant discomfort. Long-established eating habits are necessarily changed.” (Saudek, CD, Can Diabetes Be Cured? Potential Biological and Mechanical Approaches, JAMA, April 15, 2009, 301:15:1588-1589)
Another paper estimated that as many as 14,310 diabetes-related deaths might be prevented by bariatric surgery over five years. (Purnell JA, Flum DR, Bariatric Surgery and Diabetes, Who Should be Offered the Option of Remission, JAMA, April 15, 2009, 301;15:1593-1595.)
Recent data shows a mortality rate as safe or safer than gallbladder surgery when performed in a Center of Excellence. (see Pratt, G.M., McLees, B., W.J. Pories. The ASMBS Bariatric Surgery Centers of Excellence Program: A Blueprint for Quality Improvement. Surgery for Obesity and Related Diseases, 2, 2006. pp. 497-503).
Bariatric Surgery Centers of Excellence have been established identify and track long term outcomes. See Surgical Review Corporation