Food Desserts http://www.ers.usda.gov/Publications/AP/AP036/AP036a.pdf
Dietary patterns of young, low-income US children. [J Am Diet Assoc. 2005] – PubMed Result
Access to nutritious foods in low-income communitieshttp://www.yaleruddcenter.org/resources/upload/docs/what/reports/RuddReportAccesstoHealthyFoods2008.pdf
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Posted in ECONOMICS, Low-income populations
Tags: access to food adolescents dietary patterns low income communities low-income Rudd Center USDA Yale
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