Posts Tagged ‘obese’

Normal Weight Persons Heaviest Snackers; Weight loss Mainteners Best on Physical Activity

November 22nd, 2011

Contrary to the assumptions of many, the group that snacks most frequently is the normal weight, followed by weight-loss maintainers and then persons who were overweight. Weight-loss maintainers had the highest level of self-reported physical activity, followed by normal-weight individuals and then overweight participants. Eating Frequency Is Higher in Weight Loss Maintainers and Normal-Weight Individuals than in Overweight Individuals  Earlier research indicated that obese and overweight persons eat the same diet by macro-nutrients as normal weight persons.

40% of overweight/obese have functional impairment

October 2nd, 2010

 

New study in the September issue of Obesity shows relationship of obesity with functional disability. Heo and colleagues examined the Behavioral Risk Factor Surveillance Survey for the relationship of obesity, functional impairment and the influence of comorbidities. 40% of overweight or obese respondents had a functional impairment. 62.8% of respondents were overweight or obese and  25.6% had functional impairment. They found functional impairments increase with increased obesity and that this relationship is mostly mediated by the presence of medical comorbid conditions, which also increase with higher levels of body weight. See, Heo, M, et al, Obesity and Functional Impairment: Influence of Comorbidity, Joint Pain, and Mental Health,  Obesity, 2010, 18, 2030-2038.

Downey Fact Sheet 5 – Measuring Obesity – The Body Mass Index

September 27th, 2009

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How do we know if one is overweight or obese?

There are several methods, but the one most frequently used by researchers and physicians is the Body Mass Index or BMI. The BMI is a mathematical formula involving dividing one’s weight (in kilograms) by one’s height in meters squared. The resulting number is one’s BMI. Thanks to the Internet, there are now a lot of calculators to do the math for us. This is just one of them. Calculate your BMI – Standard BMI Calculator . As you can see from the formula, the BMI is not adjusted for age, gender or other health status. It is meant to be a proxy for excess adipose tissue in the body. It does a pretty good job of that when studying a whole population or a subgroup. At the personal level, it may not be as good an indicator of excess adipose tissue. Waist circumference is sometimes used as an additional assessment of risk because it measures central adiposity, which is more likely to predict the risk for co-morbid conditions. (Generally, one BMI unit is equal to about 5 pounds.)

More sophisticated tools are sometimes used including hydrostatic weighing and DEXA which uses bioelectrical impedance to determine body composition.

The other problem with the BMI has to do with the cut-off points. In other words, what is the range for normal, overweight, obese and morbid obesity. Much research goes into evaluating what are the appropriate cutoffs. The studies are not always very clear…except for the fact that, at some point, increasing weight by any measurement means increased risk for comorbid conditions (See Health Effects) of mortality (See Obesity A to Z). A discussion of the needs for changes in BMI usage in the elderly is reported at An evidence-based assessment of federal guidelines…[Arch Intern Med. 2001] – PubMed Result

BMI may tell us a lot about populations but you might be interested in how your weight compares with others your age, race or gender. See: Average height and weight charts, men and women .

For many years, Americans were familiar with the Metropolitan Life Insurance Weight tables Height & Weight Tables. These tables are often used with patients considering bariatric surgery. Many surgeons discuss weight loss not in terms of BMI units but in terms of Excess Weight or one’s current weight minus the Metropolitan Life ‘ideal weight.’ Excess Weight Loss or EWL, then, becomes the standard to look at weight loss following bariatric surgery.ASMBS – Rationale for Surgery

The search for an improved BMI continues but it is well validated and continues to be used worldwide.

Read more: Pathophysiology of obesity. [Proc Nutr Soc. 2000] – PubMed Result

BMI Calculator Go to Calculate your BMI – Standard BMI Calculator

Background on US BMI criteria: Criteria for definition of overweight in transition: background and recommendations for the United States — Kuczmarski and Flegal 72 (5): 1074 — American Journal of Clinical Nutrition

Comparisons of percentage body fat, body mass inde…[Am J Clin Nutr. 2009] – PubMed Result

How does your weight compare to others of same race, gender and age? See:Average height and weight charts, men and women